Lunch is a great way to get family and friends together before an excursion or just some quality beach time in Turks and Caicos!

Let our private chefs put together a wonderful lunch buffet where everyone can enjoy some amazing food and chat about what the day is going to bring! 

Our private chef team, has multiple background in healty lunch options, a nice selection of international cuisine will be the perfect combination for your Private Lunch on your Villa in Turks and Caicos, We offer a multiple selection of Lunch services, from a Pool Luch buffet, to a family style, we can also organize a fantastic late lunch with soft drink.

In our decennal experience we understand that most of our guest when is vacation timing, they would love to taste a light lunch options, why do not take the advantage to have our Private Chef consultant to balance your meal,with creative receipes. and fresh products.

 

Just a few of our options from your Private chef!

Our simple ideas to start:

  • Italian caprese salad with buffalo mozzarella, fresh basil and a touch of extravirgin olive oil

  • Caribbean conch ceviche, with citrus aroma, fresh jalapeno and peppers, served with organic sakura.

  • Crunchy craked conch with spicy sauce and mango chutney

  • Origianal conch fritters

  • International selection of cheese, with chestnuts honey and Onion Marmalade

  • International selection of cold cuts, served with, buttery bread and italian Grissini and Greek olives

  • Spring mix salad, with pomegranate, roasted beetroots and fresh honey goat cheese, served with aged Balsamic Vinegar.

  • Baby Kale and Spinach salad, with mango and papaya crudite, served with wild berry dressing and extravirgin olive oil

  • Fennel and Orange salad, with anchovies and arugula, served with feat cheese.

  • Classic caesar Salad, with croutons and caesar dressing (shrimps, chicken, bacon)

  • and more……

    Wraps, Sandwiches, Quesadillas, Tacos, Pizza:

  • Blue Hills Chicken avocado wraps with roman lettuce,peppers and exttravirgin olive oil.

  • Five Keys Lobster wrap, with caribbean pink sauce and sauteed seasonal vegetables

  • Long bay roast beef sandwich with roasted portobello mushroms, swiss cheese and caramelized onion

  • The Bight Ham and Cheese sandwich with cheddar, tomatoes and roman lettuce

  • Turkle tail vegetarian wrap, sauteed seasonal vegetables, tomatoes and pesto sauce.

  • Chicken quesadilla with sharp cheddar and juicy shredded chicken breast

  • Beef quesadillas, with mozzarella cheese and sauteed beef and roasted onion

  • Chicken tacos. with avocado, sauteed pepper and light honey mustard

  • Fish tacos, fresh local catch with spring mix greens and pink Caribbean dressing

  • Paella valenciana

  • Burger

  • Classic Italian Cheese Pizza

    (Pepperoni, Mushrooms, Sausages, Onion, Basil. Vegetables, 4 cheeses, chicken, arugula cherries tomatoes, anchovies, pineapple)

  • and more….

    BBQ lover.

  • BBq ribs, marinated in fresh herbs and slow cooked on the bbq

  • Beef ryb eye with garlic and rosemary infusion

  • Drumstick Cicken teriaky

  • Roasted chorizo sausages

  • Grilled shrimps skewers, with cherries tomatoes and selection of mediterranean vegetables

  • Local catch of the from our fisherman, Mahi Mahi, Snapper, Tuna, gently seasoned and grilled with caramelized lemon

  • Lobster tail (season availabilty) seasoned with Provence herbs and gently grilled

  • Authentic jerk chicken, with original jerk jamaican sauce

  • Peas and rice Turks recipe

  • French fries

  • Coconut rice

  • Baked potatoes with sour cream and chives

  • Selection of grilled vetegalbles tossed with extravirgin olive oil and italian seasoning

  • Roasted corn

  • Mediterranean caponata

Sweet Corner:

  • Triple chocolate cake, with orange cream and Bambarra reduction

  • Lemon custard pie with french meringue

  • Home made brownie with mago and vanilla sorbet served with fresh fruits

  • Mango cheese cake, with shredded white chocolate and crunchy coconut flakes

  • Fresh fruit carving bowl with vanilla sorbet and crunchy cookies

  • Caribbean key lime pie, served with wild fruits compose and meringue powder

  • Seorbet selection

Your baby, our happy menu:

  • Penne Pasta with fresh tomatoes sauce and basil

  • Penne Pasta with butter sauce and Parmesan cheese

  • Penne Pasta with original Bolognese sauce.

  • Chicken tenders with pink sauce

  • Ham and cheese panini

  • Fish tenders with pink sauce

  • Classic paillard with extravirgin olive oil

  • Grilled catch of the the day, snapper or mahi mahi.

  • Raosted chicken with crunchy potatoes

  • Classic cheese burger

  • Cookies and vanilla ice cream

  • Chocolate cake with dark chocolate sauce

  • Fresh fruits skewers

  • Vanilla cake with whipped cream and strawberries

The cuisine is a World without end…

-the above options are just a few example of what our chef can prepare, we can offer to you our passion and combine a magic meal -